Ana and I had a great time at lunch-laughing, talking and chowing down. We went to Jody's, a local favorite, because she was craving fried pickles and wanted me to try them. They are yummy! In between talking about art, relationships, food, studying abroad and spring break plans, I managed to take quite a few pictures of the pretty daughter and the pickles.
Dill pickles fried in a tempura batter, piping hot and crisp, served with a side of spicey ranch dip. Be adventurous and try them sometime!
7 comments:
Fried Pickles -- so interesting! And another beautiful daughter too :-).
Great pictures of what sounds like a wonderful afternoon. I had lunch with one of my dd's too!
Frickle Pickles...that is what they call them around here :) We have a little dinner that is famous for them. Kayleigh LOVES them and complains they are about the only food she can't find in NYC.
I have a recipe that actually used more of a cornmeal batter that is really good.
Ana is very pretty too! I am glad you guys had a great day together.
A new one on me. Could be good. Nice to meet your daughters.
Sandie-I first had these in Arkansas and that was about 12 years ago. You don't find them on every menu. :-) Glad to hear someone else has tried "Frickles".
Thanks everyone, she is beautiful inside and out.
Susan
She's a beautiful girl, she's a beautiful... (KT Tunstall)
Love it.
Absolutely beautiful daughters--I'm jealous! :) SANDIE--Frickle Pickles??? What a cool name! We have fried pickles at one of the local restaurants here--you know, in Texas EVERYTHING'S better fried! :)
Post a Comment